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OrderVoice AI
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AI phone operator · Built for Mexican restaurants

Your restaurant’s phone,
answered.

When the line is out the door, the phone still rings. OrderVoice picks up instantly, gets every taco and every “no onions” right, and hands the calls that need a person to your staff.

Book a 15-minute demoSee how it works

Keep your number · No long-term contracts · Cancel anytime

A sample phone conversation, shown as an animation:

  1. OrderVoice: Thanks for calling Casa Elena. Pickup or delivery?
  2. Caller: Pickup. Three chicken tacos, no onions, and a carne asada burrito.
  3. OrderVoice: Three chicken tacos with no onions, one carne asada burrito. Anything else?
  4. Caller: Chips and guacamole, extra salsa on the side. I’ll come by at 6.
  5. OrderVoice: Done: tacos no onions, the burrito, chips and guac with extra salsa. See you at 6.

The finished order ticket reads: 3× CHICKEN TACO (NO ONIONS); 1× CARNE ASADA BURRITO; 1× CHIPS + GUACAMOLE (EXTRA SALSA · SIDE); PICKUP · 6:00 PM.

SAMPLE CONVERSATION · EVERY MODIFIER ON THE TICKET

LIVE · 7:42 PM

01The problem

The counter is full and the phone still rings.

  • Lunch and dinner hit at once

    A packed counter and a ringing phone are the same fifteen minutes. OrderVoice answers on the first ring while your staff take care of the people in front of them.

  • Every order has a change

    No onions, extra salsa, corn not flour, make one of them veggie. It gets each modifier down and reads the order back, so the ticket says exactly what the caller wanted.

  • Catering calls deserve a person

    A caller planning food for forty isn’t a ticket. It’s a conversation. OrderVoice hands calls like that to your staff instead of guessing.

02How it works

Up and running without lifting a finger. Well, one finger, to forward the phone.

  1. № 01

    We learn your menu

    Items, prices, hours, how you like things said. We set it up with you. Nothing to build, nothing to buy.

  2. № 02

    You forward the phone

    Keep your number. Forward every call, or only the ones nobody can reach.

  3. № 03

    It answers

    Every call picked up on the first ring, every order read back, and a person brought on when a call needs one.

It works with your staff, not instead of them.

OrderVoice takes the calls nobody can reach, so your people can take care of the room. And when a call needs judgment, like an allergy, a big order, or a complaint, it brings one of your staff onto the line. Nobody loses their job to the phone.

03Questions

Fair questions, straight answers.

More questions? The full list is here, or ask at the demo.

  • Can it get modifiers right?

    Yes. No onions, extra salsa, corn or flour: it takes each change, puts it on the order, and reads everything back before hanging up.

  • What about catering or party orders?

    Big orders need judgment, so it brings one of your staff onto the line for those calls.

  • Does it work with our current number?

    Yes. We learn your menu first, then you keep your number and forward it. That’s your whole share of the setup. There’s nothing to install.

  • What does it cost?

    Pricing depends on how many calls you get. Book a 15-minute demo and you’ll leave with the exact number.

Also built for

Book a demo

Fifteen minutes. Bring your menu.

You’ll hear OrderVoice answer the calls your restaurant actually gets, and you’ll leave knowing the exact price.

Book a 15-minute demoor write to hello@ordervoice.ai

No long-term contracts · Cancel anytime